Valentine’s Weekend

    Join us for sumptuous sharing specials on Saturday, our great Sunday Best menu on served 12-5, or our lovers set menu on Sunday evening served 6-9.30 – £45 pp for three courses and a glass of Fizz​

    Saturday Sharing Specials

    Whole Baked Camembert, Chutney, Toasted Bloomer, Apple & Celery £11.25

    Slow Cooked Lamb Shoulder, Pearl Couscous, Apricot & Red Pepper Tagine £32

    Free-range Pork Board, Belly, Paprika Glazed Pig Cheeks, Black Pudding Croquettes, Bacon & Hispi Cabbage, Rosemary & Sea-salt Polenta Chips £28.50

    Surf n’ Turf, Whole Lobster Thermidor, Aubrey’s French Cut Rump Steak, Dauphinoise Potato, Tender Stem Broccoli & Béarnaise Sauce £44

    Valrhona Chocolate Fondant, Raspberry Mousse, Pistachio Short Breads & Black Cherry Mess £12.50

    Sunday Evening Menu


    Chilled Cauliflower & Breaded Goats Cheese


    Aubrey’s Beef Carpaccio, Rocket, Parmesan, Dijon & Truffle Honey Dressing

    Heritage Tomato & Buffalo Mozzarella Salad, Basil & Balsamic Pesto

    Seared Scallops, Butternut Purée, Bacon Crisp & Capers


    Cornish Lamb Rack, Potato Fondant, Roasted Tomato & Port Jus

    Pan Fried Sea Bass Fillets, Lobster & Saffron Broth, Samphire & Soused Fennel

    Asparagus & Stilton Wellington, Crispy Free-range Poached Egg, Hollandaise Sauce

    Dessert to Share

    Valrhona Chocolate Fondant, Raspberry Mousse, Pistachio Short Breads & Black Cherry Mess

    Book your table now!

      Mother’s Day

      Show your Mum how much you care by treating her this Mother’s Day.

      From 8.30am-11am we will be offering a special Mother’s day breakfast. This includes a glass of bubbly, choice of breakfast, croissant and juice for £16.50pp.

      We will also be having a Mother’s Day Lunch menu from 12pm – 6pm. Children can dine for half price and there will be a bunch of flowers for all mums.

      Or join us for dinner from 6pm – with Sunday Best specials to treat your Mum.

      All reservations after 5pm will receive a free glass of fizz for mum!

      To RSVP call the Team 01234 261332 or email

        Spring Menu Tasting

        Celebrate the arrival of Spring with head chefs Jon’s delicious New Menu. Enjoy five courses with Wine for £30pp.  Call the pub or book online quoting ‘Spring’. 7:30pm

        Menu to follow.

          The Return of The Pudding Club

          You love pudding, we love pudding, everyone loves pudding.  It’s back, for only £25pp enjoy a light main followed by not one, not two but EIGHT mouth watering puddings.  Call or book online quoting ‘puds’


            England’s Finest

            To celebrate St George’s Day, our Saturday night specials will showcase the best English produce, all skilfully cooked by our head chef Jon. ​Join us from 6pm for the Best of British!

            Book your table now!