Every Monday – Friday, 12-6pm: Try our Fixed Price menu and enjoy two courses for £15.50 or three for £18.50
Every Wednesday: Grill Night, from 6pm our specials boards are taken over with special grills, sides and sauces.
Every Thursday: From 6pm enjoy half-price Prosecco.
Every Friday: From 5-7pm enjoy two for one Grand Gins
This July and August, you can enjoy whole lobster (at its prime), caught off the coast of Brixham and Colchester every Thursday, Friday and Saturday. Perfectly paired with our Grand Mayne from Southern France, fruity and refreshing, very gluggable on its own but also tip-top with the sweet, rich flesh of Cornish lobster.
Lobster Thermidor, Grilled Lobster & Garlic Butter or Dressed Native Crab, served with Skinny Fries – British really is best. And if you don’t believe me, book a table and come give them a try. Be quick, once they’re gone, they’re gone.
We’re making the most of the three-day weekend, with a great roast on Sunday, before easing into Bank Holiday Best with a bloody mary – whether it’s a roast, one of our burger specials, or a superfood salad, or a day of bubbles, join us.
Join us for a sneak peek at some of the new dishes going on Head Chef, Simon Harris’s Autumn Menu. Join us for a fabulous four course tasting menu, showcasing the best ingredients the season has to offer.
£35 per person, includes a drink – give us a call on 01234 261332 to book your place.
From 7.30pm.
Join us for our first Ocktoberfest! Think steins, pretzels and Bratwurst, plus, if you’re not into beer, but would like to join in the fun, there’ll be german wine, gin and of course glühwein too. Lederhosen encouraged!
Tickets are £10 each to include entrance, an Oktoberfest stein, and your first beer.
From 12pm.
Put the fun back into Halloween and join us for a two-hour cruise filled with bubbles, bites and music in your best Halloween fancy dress!
We set sail at 7pm, so whether you fancy a gin on the jetty or whisky on the water… Be sure to call the pub now for more information and to book your place! Tickets are £40pp all inclusive.
Sail & stay room packages also available. 01234 261332 embankment@peachpubs.com
*SOLD OUT*
We’re partnering with Sarah Diane Creative and offering a three-day sewing retreat. Uninterrupted sewing and seasonal food, all in the beautiful setting on the banks of the River Great Ouse. Stay with us at The Embankment, and the lovely Sarah Fletcher will be on hand with Georgina Cox to provide expert help.
In addition, we have the fantastic and experienced Angela Cooper – Yoga With Coops – providing a candlelit yoga session on day two.
For more information and to book your place click here.
Don your worst Christmas jumper and be in with winning one of our prizes! Any excuse to dig out your best, and celebrate that Christmas is only round the corner. Book a table for dinner or just join us in the bar for a mulled wine. Or two. Live music from 7pm.
We’re closed for the day to stuff themselves with turkey and then gently nod off in front of the fire.
Merry Christmas.
We’ll be ready to nurse any hangovers from 10am. Join us for our Boxing Day Best and Burger Specials from 12pm. Book early as we’d hate you to miss out.
See in the New Year with a group of friends or family, good food and a couple of drinks. It’s a social affair, just add your choice of party goers. Whether you’re a four or a fourteen, book your table early. Bookings from 6pm-8.30pm, with early sittings vacated within two hours. Or if you’re joining us in the bar, just pop down from 9pm.
Once we’re full, we’re full. DJ till late.
It’s business as usual, serving Bloody Marys for those with a sore head and our delicious full a la carte menu.
The perfect way to celebrate the end of Dry January, you hero! There’ll be a DJ in the bar and a fully stocked bar to fulfil all your Dry Jan day dreams.
Okay we know it’s slightly early but for anyone who will be finishing their Dryathhlon 24 hours early, speak to Gemma and we’ll donate £5 to your Just Giving Page. You deserve it!
